Moe’s fresh pico de gallo recipe

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MEMPHIS, Tenn. -- Tomatoes are in season again.

You can find them already at Farmers Markets around the Mid-South which means it is a good time to talk about pico de gallo.

Calvin Shaw and Jason McElhaney with Moe's Southwest Grill joined us to share their recipe.


Moe's Fresh Pico de Gallo


2 c Tomatoes, diced and drained
one small bunch Cilantro, chopped
1/2 c Onions, diced
2 T Southwest Seasoning
Jalapeños, diced  - to taste
squeeze juice of 1/2 Lime